russ's onion relish

Name: Russ's Onion Relish
Prep time: 15 min
Cook time: 5 min
Yield: 2
Cuisine: American
Ingredients: 1/2 C. white vinegar; 1/2 C. sugar; 1 tsp. salt; 1/4 tsp. mustard seed; one 12-oz. bag frozen chopped onions; 1 Tbs. pimiento, chopped

(2 RATINGS)

28 Pinches 2 Photos

Russ Myers

Necedah, WI

Updated on Oct 3, 2012

A unique taste sensation.

Rate

prep time 15 Min

cook time 5 Min

method Canning/Preserving

yield 2 servings

Ingredients

1/2 C. white vinegar
1/2 C. sugar
1 tsp. salt
1/4 tsp. mustard seed
one 12-oz. bag frozen chopped onions
1 Tbs. pimiento, chopped

How To Make russ's onion relish

Step 1

Combine first 4 ingredients in saucepan; bring to boil. Add onions and simmer for 4 minutes. Pour into a mixing bowl and cover. Chill thoroughly. Add pimiento just before serving.
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