russ's creamed peas

Name: Russ's Creamed Peas
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2 cup(s) cooked peas; ## MEDIUM WHITE SAUCE:; 2 tablespoon(s) butter; 2 tablespoon(s) flour; 1 cup(s) milk; 1/4 teaspoon(s) salt; 1/8 teaspoon(s) pepper

(4 RATINGS)

50 Pinches 2 Photos

Russ Myers

Necedah, WI

Updated on Oct 3, 2012

Nothing beats this serving method for fresh green peas. This has long been a family favorite.

Rate

prep time 10 Min

cook time 15 Min

method Stove Top

yield 4-6 servings

Ingredients

2 cups cooked peas
MEDIUM WHITE SAUCE:
2 tablespoons butter
2 tablespoons flour
1 cup milk
1/4 teaspoon salt
1/8 teaspoon pepper

How To Make russ's creamed peas

Step 1

For sauce: Melt butter and blend in flour until smooth. Add milk gradually, stirring constantly, until boiling point is reached. Reduce heat and cook 3 minutes longer; add seasonings and blend. Place lid over hot mixture and cover tightly to prevent film from forming until ready for use.

Step 2

Mix peas with white sauce, reheat, and serve.
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