russ's barbecued country ribs

Name: Russ's Barbecued Country Ribs
Prep time: 10 min
Cook time: 30 min
Yield: 6
Cuisine: American
Ingredients: 3-4 lbs. country-style ribs; 2 Tbs. chopped onion; 3/4 C. ketchup; 2 Tbs. brown sugar, firmly packed; 1/2 tsp. salt; 1 tsp. Worcestershire sauce; 1 tsp. vinegar; 1 tsp. mustard

(3 RATINGS)

45 Pinches 2 Photos

Russ Myers

Necedah, WI

Updated on Oct 10, 2012

This microwave recipe is very easy to prepare, with little mess in the kitchen. Everyone will be amazed at the wonderful taste of these ribs.

Rate

prep time 10 Min

cook time 30 Min

method Microwave

yield 6 servings

Ingredients

3-4 lbs. country-style ribs
2 Tbs. chopped onion
3/4 C. ketchup
2 Tbs. brown sugar, firmly packed
1/2 tsp. salt
1 tsp. Worcestershire sauce
1 tsp. vinegar
1 tsp. mustard

How To Make russ's barbecued country ribs

Step 1

Cut meat into single rib pieces. Place in a 2-quart glass baking dish. Cover with waxed paper. Microwave on high setting for 16-18 minutes or until meat is no longer pink. Rearrange ribs in dish once while cooking. Drain off fat. Meanwhile combine remaining ingredients. Spoon over ribs. Cover with wax paper. Microwave on high for additional 8-10 minutes.
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