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Russ's Baked Beans

2
Russ Myers

By
@Beegee1947

This is simply the best ever recipe for baked beans. Plus, it's so easy to make!

It's believed that baked beans originated from a Native American dish, where beans were baked with maple syrup. Beans were originally baked in a ceramic or cast iron bean pot.
Maine's logging camps buried the beans in a stone lined pit to cook overnight.

Rating:

★★★★★ 3 votes

Comments:
Serves:
6 - 8 servings
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

1 can (28 oz.) baked beans
1/3 - 1/2 C. BBQ sauce (depending on how tangy you like it)
1/4 C. brown sugar
1/4 C. finely diced onions
1/2 C. hickory smoked bacon, cut up

How to Make Russ's Baked Beans

Step-by-Step

  • 1Fry bacon lightly, until heated through but still soggy. Mix all ingredients into a cassarole dish and bake for about 20-30 min at 350 F.

Printable Recipe Card

About Russ's Baked Beans

Course/Dish: Other Side Dishes
Main Ingredient: Beans/Legumes
Regional Style: American
Other Tag: Heirloom




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