Russian Tea Cakes Recipe - Perfect Holiday Cookies

Name: Russian Tea Cakes Recipe - Perfect Holiday Cookies
Ingredients: 1 ¼ cups all-purpose flour; 1 cup whole wheat flour (use all-purpose if you don’t have wheat.); 2 sticks unsalted butter (1/2 pound butter or 16 tbsp at room temperature); 1 cup walnuts (coarsely chopped); ½ cup confectioners (powdered sugar, plus more for rolling cookies); 1 teaspoon vanilla extract; ¼ teaspoon salt

"These Russian Tea Cakes are a classic holiday cookie. They look like little snowballs and are filled with walnuts. A wonderful classic treat...."

INGREDIENTS

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1 ¼ cups all-purpose flour

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1 cup whole wheat flour (use all-purpose if you don’t have wheat.)

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2 sticks unsalted butter (1/2 pound butter or 16 tbsp at room temperature)

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1 cup walnuts (coarsely chopped)

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½ cup confectioners (powdered sugar, plus more for rolling cookies)

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1 teaspoon vanilla extract

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¼ teaspoon salt

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