"This Russian buttercream is made with just 4 ingredients!! It's secret ingredient is sweetened condensed milk, which gives it a silky smooth consistency..."
INGREDIENTS
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Russian Buttercream Recipe
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1 cup unsalted butter, room temperature - 2 sticks (226 grams)
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1 tsp vanilla extract or vanilla bean paste (4 grams)
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¼ tsp of salt (1 gram)
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1 14 oz can sweetened condensed milk (396 grams)
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powdered sugar (optional)