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Russ’s Wild Rice Dressing

Russ Myers


Wonderful served with any meat or fowl.

★★★★★ 2 votes
12 servings
20 Min
1 Hr
Stove Top


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1 lb
wild rice
1 box
(6-oz.) long grain and wild rice
1 box
(6-oz.) brown and wild rice
1 lb
fresh mushrooms
1 small
onion, chopped
1 lb
polish sausage
5-7 stalks celery, chopped

How to Make Russ’s Wild Rice Dressing


  • 1Prepare wild rice. Rinse several times. Simmer for 45 minutes to 1 hour or until rice is tender. Prepare long grain and wild rice and brown and wild rice as directed on the boxes (use 1/4 cup less water than called for on the directions.) Mix all rice together. Chop sausage into small pieces and fry. Sauté chopped onions and celery in sausage drippings. Slice mushrooms and sauté in butter. Mix all ingredients together. Can be frozen for later use.

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About Russ’s Wild Rice Dressing

Course/Dish: Rice Sides
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Heirloom

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