Rumtopf (Macerated Fruit Conserve)

Rumtopf (Macerated Fruit Conserve) was pinched from <a href="http://www.saveur.com/article/Recipes/Macerated-Fruit-Conserve" target="_blank">www.saveur.com.</a>

"This sweet-tart conserve is a luscious accompaniment to ice cream. It also adds a fruity dimension when stirred into champagne. This recipe first appeared in our December 2012 issue along with Todd Coleman's story Bavarian Dream...."

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his sweet-tart conserve is a luscious accompaniment to ice cream. It also adds a fruity dimension when stirred into champagne.
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