Rum Glazed Spare Ribs

Name: Rum Glazed Spare Ribs
Ingredients: 1 rack spare ribs (3 to 4 lb.); 2 tablespoons vegetable oil; 1 tablespoon dark brown sugar; 2 teaspoons paprika; 1 tablespoon cumin; 2 teaspoons pepper; 1 tablespoon salt; 1 cup Cruzan Black Strap dark rum; 1/4 cup sugar; 1/4 cup tomato paste; 1 tablespoon Worcestershire sauce; 1/2 teaspoon Tabasco; Barbecue sauce, optional

Rum Glazed Spare Ribs was pinched from <a href="http://www.rumtherapy.com/2011/09/rum-glazed-spare-ribs-and/" target="_blank">www.rumtherapy.com.</a>

INGREDIENTS

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1 rack spare ribs (3 to 4 lb.)

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2 tablespoons vegetable oil

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1 tablespoon dark brown sugar

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2 teaspoons paprika

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1 tablespoon cumin

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2 teaspoons pepper

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1 tablespoon salt

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1 cup Cruzan Black Strap dark rum

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1/4 cup sugar

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1/4 cup tomato paste

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1 tablespoon Worcestershire sauce

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1/2 teaspoon Tabasco

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Barbecue sauce, optional

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