Rum Cake

Name: Rum Cake
Prep time: 20 min
Ingredients: 1 1/2 cups butter, softened; 1 1/2 cups granulated sugar; 3 large eggs; 1 egg yolk; 2 teaspoons vanilla extract; 2 tablespoons grated lemon rind; 1/2 cup dark rum; 1/4 cup banana liqueur*; 3 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/8 teaspoon salt; 1 cup whipping cream; Rum Syrup; Powdered sugar

Rum Cake was pinched from <a href="http://www.myrecipes.com/recipe/rum-cake-10000001120196/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 1/2 cups butter, softened

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1 1/2 cups granulated sugar

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3 large eggs

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1 egg yolk

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2 teaspoons vanilla extract

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2 tablespoons grated lemon rind

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1/2 cup dark rum

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1/4 cup banana liqueur*

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3 cups all-purpose flour

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2 teaspoons baking powder

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1/2 teaspoon baking soda

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1/8 teaspoon salt

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1 cup whipping cream

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Rum Syrup

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Powdered sugar

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