"Rum flavor comes through nicely in these traditional, soft Christmas cookies. Roll half in powdered sugar and the other half in crushed vanilla wafers for visual appeal. —Audrey Larson, Bloomington, Minnesota..."
INGREDIENTS
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2-1/2 cups crushed vanilla wafers (about 75 wafers)
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1 cup ground pecans
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1 cup confectioners' sugar
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2 tablespoons plus 2 teaspoons baking cocoa
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1/4 cup rum
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3 tablespoons honey
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2 tablespoons water
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Additional confectioners' sugar or crushed vanilla wafers