Rudy's Molcajete Mixto

Name: Rudy's Molcajete Mixto
Yield: 6
Ingredients: 1/2 pound thinly sliced carne asada (beef steak); 1/2 pound boneless chicken breast; 5 large, shelled shrimp; 4 1/2 ounces chorizo (Mexican sausage); 2 nopales (cactus leaves) or zucchini and yellow squash; 2 jalapeno peppers; 1/4 bunch cilantro; 2 green onions; 1 large tomato; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 lime, quartered; 1 avocado; 1/4 pound queso fresco (Mexican cheese); 1 (16 ounce) jar HERDEZ® Salsa Verde; 1 (8 ounce) package small tortillas; Stone molcajete (mortar and pestle)

Rudy's Molcajete Mixto was pinched from <a href="http://allrecipes.com/Recipe/Rudys-Molcajete-Mixto/Detail.aspx" target="_blank">allrecipes.com.</a>

""This mixed grill of carne asada, nopales, chicken, shrimp, jalapenos, and chorizo sausage is served in a heated molcajete with queso fresco, salsa, avocado and lime for a delicious Mexican feast."..."

INGREDIENTS

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1/2 pound thinly sliced carne asada (beef steak)

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1/2 pound boneless chicken breast

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5 large, shelled shrimp

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4 1/2 ounces chorizo (Mexican sausage)

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2 nopales (cactus leaves) or zucchini and yellow squash

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2 jalapeno peppers

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1/4 bunch cilantro

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2 green onions

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1 large tomato

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1/2 teaspoon salt

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1/2 teaspoon pepper

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1 lime, quartered

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1 avocado

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1/4 pound queso fresco (Mexican cheese)

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1 (16 ounce) jar HERDEZ® Salsa Verde

•

1 (8 ounce) package small tortillas

•

Stone molcajete (mortar and pestle)

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