Rudolph the Red Velvet Cupcake

Name: Rudolph the Red Velvet Cupcake
Ingredients: For the cupcakes:18.25 oz Duncan Hines Red Velvet Cake mix; 6 oz fat-free Chobani Greek yogurt; 1 1/3 cups water; 2 large egg whites; For the chocolate glaze:1 1/2 cups powdered sugar; 3 tbsp unsweetened cocoa powder; 3 tbsp fat-free milk; 1/2 tsp vanilla extract; pinch of salt; For the vanilla glaze:1/2 cup powdered sugar; 1/8 tsp clear vanilla extract; 1 - 2 tsp fat free milk; For the face:24 low fat small vanilla wafers; 72 m&m's, 24 red, 48 brown; 12 pretzels, broken in half to create ears

Rudolph the Red Velvet Cupcake was pinched from <a href="http://www.skinnytaste.com/2011/12/rudolph-red-velvet-cupcake.html" target="_blank">www.skinnytaste.com.</a>

INGREDIENTS

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For the cupcakes:18.25 oz Duncan Hines Red Velvet Cake mix

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6 oz fat-free Chobani Greek yogurt

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1 1/3 cups water

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2 large egg whites

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For the chocolate glaze:1 1/2 cups powdered sugar

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3 tbsp unsweetened cocoa powder

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3 tbsp fat-free milk

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1/2 tsp vanilla extract

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pinch of salt

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For the vanilla glaze:1/2 cup powdered sugar

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1/8 tsp clear vanilla extract

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1 - 2 tsp fat free milk

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For the face:24 low fat small vanilla wafers

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72 m&m's, 24 red, 48 brown

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12 pretzels, broken in half to create ears

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