Royal Icing
"I confess this has often been for me a last-minute affair late on Christmas Eve. Very often there's the odd robin or Father Christmas handed down through generations to decorate with, but failing that, a sprig of holly in the centre of the cake will give a festive touch...."
INGREDIENTS
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1 lb 2 oz (500 g) icing sugar, sifted
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3 medium egg whites
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1 teaspoon glycerine
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