Royal Canadian Chocolate Mint Brownies

Name: Royal Canadian Chocolate Mint Brownies
Ingredients: 1 cup(s) cake flour; 1 cup(s) unsweetened cocoa; 1/4 tsp table salt; 1 cup(s) fat-free egg substitute; 1 cup(s) unpacked brown sugar, dark, packed; 3/4 cup(s) apple butter; 2 Tbsp vegetable oil; 1 oz unsweetened baking chocolate square(s), melted; 3/4 cup(s) dark corn syrup; 36 serving(s) chocolate-covered mint, Junior, chopped (about 6 small boxes)

Royal Canadian Chocolate Mint Brownies was pinched from <a href="http://www.weightwatchers.ca/food/rcp/RecipePage.aspx?recipeId=50421" target="_blank">www.weightwatchers.ca.</a>

INGREDIENTS

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1 cup(s) cake flour

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1 cup(s) unsweetened cocoa

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1/4 tsp table salt

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1 cup(s) fat-free egg substitute

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1 cup(s) unpacked brown sugar, dark, packed

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3/4 cup(s) apple butter

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2 Tbsp vegetable oil

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1 oz unsweetened baking chocolate square(s), melted

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3/4 cup(s) dark corn syrup

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36 serving(s) chocolate-covered mint, Junior, chopped (about 6 small boxes)

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