Round 2 Recipe - Savory Bread Pudding with Ham

Name: Round 2 Recipe - Savory Bread Pudding with Ham
Prep time: 10 min
Cook time: 35 min
Yield: 4
Ingredients: Leftover crust from Eggs Benedict, plus 2 slices whole-wheat bread; 1 tablespoon canola oil; 1 medium yellow onion, diced; 3 sprigs fresh thyme, leaves only; Salt and freshly ground black pepper; Leftover ham from Ham and Cheese Souflle, diced; 4 large eggs; 2 cups milk

Round 2 Recipe - Savory Bread Pudding with Ham was pinched from <a href="http://www.foodnetwork.com/recipes/sandra-lee/round-2-recipe-savory-bread-pudding-with-ham-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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Leftover crust from Eggs Benedict, plus 2 slices whole-wheat bread

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1 tablespoon canola oil

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1 medium yellow onion, diced

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3 sprigs fresh thyme, leaves only

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Salt and freshly ground black pepper

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Leftover ham from Ham and Cheese Souflle, diced

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4 large eggs

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2 cups milk

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