"Rotisserie-style chicken done up right on the Char-Broil Big Easy. As with all chicken done on the Big Easy, it's moist, tender and packed with flavor...."
INGREDIENTS
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1 whole chicken (rinsed, patted dry (I used a 6 pound chicken))
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3/4 cup Kosher salt
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1/4 cup paprika
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1/4 cup onion powder
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1/4 cup garlic powder
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1/4 cup Italian seasoning
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1/4 cup brown sugar
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2 tablespoons dried thyme
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2 tablespoons dry mustard
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2 tablespoons cayenne pepper
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2 tablespoons ground black pepper