"Homemade barbecue sauce is the start of this show with brown sugar, ginger and garlic. You could indirectly grill this meat, too...."
INGREDIENTS
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1 loin, boned (5 lb )
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COUNTRY BARBECUE SAUCE:
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1 1/4 cups ketchup
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2/3 cup oil
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1 cup vinegar
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5 tablespoons Worcestershire sauce
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1 cup Brown Sugar
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2 tablespoons dry mustard
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3 teaspoons fresh ginger
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1 clove garlic, minced
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1 lemon, sliced
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2 tablespoons butter, melted
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Salt and pepper