Rosettes
"Rosettes are special crisp, tender pastries that are traditional in Scandinavia. One of my dad's aunts made the best rosettes in the world. I still remember her bringing me a box my first year away from home at college...."
INGREDIENTS
•
2 eggs
•
1 tablespoon sugar
•
1/4 teaspoon salt
•
1 cup flour
•
1 cup whole milk
•
1 teaspoon vanilla
•
peanut oil for deep frying
•
1 cup sugar
•
2 teaspoons cinnamon
Comments & Reviews
Just A Pinch Sweepstakes