Rosemary Sun-Dried Tomato Scones

Rosemary Sun-Dried Tomato Scones was pinched from <a href="http://www.wheatbellyblog.com/2012/02/rosemary-sun-dried-tomato-scones/" target="_blank">www.wheatbellyblog.com.</a>
INGREDIENTS
Makes 6 scones
Ingredients:
2 cups almond meal
2 tablespoons coconut flour
1 teaspoon baking soda
1/2 teaspoon sea salt
1/4 cup shredded Romano cheese
1 teaspoon dried rosemary
1 teaspoon dried oregano
2 tablespoons sun-dried tomatoes (soaked in oil), finely chopped
1/4 cup extra-virgin olive oil
1 large egg
2 tablespoons Romano cheese, grated
1 teaspoon dried parsley
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