Rosemary Soft Pretzels - Will Cook For Smiles

"Soft, fresh and delicious homemade pretzels. They are topped with coarse salt and fresh rosemary. Trust me, they are worth every second you will put into them!..."

INGREDIENTS
2¼ tsp dry active yeast (1/4 ounce)
¼ tsp coarse salt
2 tsp sugar
1 cup warm water (100 to 110 degrees)
3 cups all-purpose flour (plus more for surface)
2 tbs unsalted butter
⅛ teaspoon cayenne pepper
3 tbs baking soda
Medium pot of water
2 tbs unsalted butter (softened)
2 tbs chopped rosemary
1 tbs coarse salt
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