Rosemary Roasted Turkey Recipe

Name: Rosemary Roasted Turkey Recipe
Prep time: 30 min
Ingredients: 3 whole garlic bulbs; 6 large onions, halved; 5 fresh rosemary sprigs; 1 turkey (14 to 16 pounds); 2 cups white wine; 3 tablespoons olive oil; 1 tablespoon minced fresh rosemary; 3/4 teaspoon salt; 3/4 teaspoon pepper; 1/4 cup butter, cubed; 1/4 cup all-purpose flour

Rosemary Roasted Turkey Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/rosemary-roasted-turkey" target="_blank">www.tasteofhome.com.</a>

"Our home economists perch a turkey on top of whole onions, which can be served alongside the carved bird. The pairing of white wine and rosemary creates a mouth-watering gravy. —Taste of Home Test Kitchen, Greendale, Wisconsin..."

INGREDIENTS

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3 whole garlic bulbs

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6 large onions, halved

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5 fresh rosemary sprigs

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1 turkey (14 to 16 pounds)

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2 cups white wine

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3 tablespoons olive oil

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1 tablespoon minced fresh rosemary

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3/4 teaspoon salt

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3/4 teaspoon pepper

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1/4 cup butter, cubed

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1/4 cup all-purpose flour

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