"Bloggers Adam and Joanne Gallagher from Inspired Taste make a moist and flavorful turkey breast with orange, garlic and rosemary...."
INGREDIENTS
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1 bone-in whole turkey breast (5 to 7 lb), thawed if frozen
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3 cloves garlic, finely chopped
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2 tablespoons chopped fresh rosemary
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2 teaspoons Dijon mustard
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2 teaspoons salt
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1/2 teaspoon pepper
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6 tablespoons orange juice
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2 tablespoons olive oil
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1/2 cup dry white wine
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1/4 cup lemon juice
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1/4 cup chicken broth
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1 orange, cut into thin slices