Rosemary Mustard Skillet Chicken

Name: Rosemary Mustard Skillet Chicken
Prep time: 5 min
Cook time: 25 min
Yield: 4
Ingredients: 4 pound chicken, cut into equal sizes, leave skin on and bones in, wings and spine discarded; 1 tablespoon olive oil; 1 tablespoon salt; 1 tablespoon pepper; 2 tablespoons spicy brown mustard; 1 tablespoon grainy mustard; 1 tablespoon mayonnaise; 1 tablespoon plus 1 teaspoon rosemary, chopped; 2 teaspoons pure maple syrup; 1/2 cup white wine, I use chardonnay; 1 tablespoon butter

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INGREDIENTS

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4 pound chicken, cut into equal sizes, leave skin on and bones in, wings and spine discarded

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1 tablespoon olive oil

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1 tablespoon salt

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1 tablespoon pepper

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2 tablespoons spicy brown mustard

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1 tablespoon grainy mustard

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1 tablespoon mayonnaise

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1 tablespoon plus 1 teaspoon rosemary, chopped

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2 teaspoons pure maple syrup

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1/2 cup white wine, I use chardonnay

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1 tablespoon butter

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