Rosemary Garlic Roast Turkey

Name: Rosemary Garlic Roast Turkey
Ingredients: Turkey; 12 to 15 lb whole turkey, fully defrosted if frozen; 1/4 cup chopped fresh rosemary (or 2 tablespoons dried); 1/4 cup olive oil; 8 cloves garlic, crushed; 1 tablespoon coarse salt; 1 teaspoon black pepper; Rosemary-Garlic Gravy; 1/4 cup at from the roasting pan; 1/4 cup flour; 2 cups defatted turkey pan juices, turkey broth, water, or a combination

Rosemary Garlic Roast Turkey was pinched from <a href="http://spoonful.com/recipes/rosemary-garlic-roast-turkey" target="_blank">spoonful.com.</a>

INGREDIENTS

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Turkey

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12 to 15 lb whole turkey, fully defrosted if frozen

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1/4 cup chopped fresh rosemary (or 2 tablespoons dried)

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1/4 cup olive oil

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8 cloves garlic, crushed

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1 tablespoon coarse salt

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1 teaspoon black pepper

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Rosemary-Garlic Gravy

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1/4 cup at from the roasting pan

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1/4 cup flour

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2 cups defatted turkey pan juices, turkey broth, water, or a combination

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