Rosemary - Garlic Focaccia Recipe - Food.com

Name: Rosemary - Garlic Focaccia Recipe - Food.com
Ingredients: 1/4 ounce active dry yeast (one envelope); 1 1/2 teaspoons sugar; 4 -4 1/2 cups all-purpose flour; 1/2 teaspoon salt; 3 tablespoons olive oil; 1 1/2 tablespoons dried rosemary, crumbled; 3 -5 garlic cloves, minced very fine (depending on how garlicky you want it, I go all the way!); 1 1/2 teaspoons sea salt or 1 1/2 teaspoons kosher salt

"I was lucky enough to have my Italian uncle Pat make this for me all through my teens. I like to think now that it sustained me more than physically. I could eat this every day and never get tired of it - it's the perfect bread...."

INGREDIENTS

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1/4 ounce active dry yeast (one envelope)

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1 1/2 teaspoons sugar

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4 -4 1/2 cups all-purpose flour

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1/2 teaspoon salt

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3 tablespoons olive oil

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1 1/2 tablespoons dried rosemary, crumbled

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3 -5 garlic cloves, minced very fine (depending on how garlicky you want it, I go all the way!)

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1 1/2 teaspoons sea salt or 1 1/2 teaspoons kosher salt

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