Rosemary Focaccia
"This hearty focaccia bread is a lot easier than you might think! It's warm, homey, and the perfect compliment to any soup, stew, or salad...."
INGREDIENTS
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1 cup warm (105-115 degrees Fahrenheit) water
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1 tablespoon yeast
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1 tablespoon white sugar
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1 teaspoon Kosher salt, plus more for sprinkling
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2 tablespoons olive oil, divided
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2 tablespoons rosemary (dried or fresh), divided
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1/4 teaspoon dried oregano leaves
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1/4 teaspoon garlic powder
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2 1/4-2 1/2 cups all-purpose flour
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