Rosemary-Crusted Pork Tenderloin

Name: Rosemary-Crusted Pork Tenderloin
Yield: 4
Ingredients: 1/4 cup bread crumbs; 2 cloves garlic, chopped; 1 teaspoon smoked paprika; 1 tablespoon chopped rosemary; kosher salt and black pepper; 1 1 1/4-pound pork tenderloin; 1 teaspoon plus 1 tablespoon olive oil; 1 pound green beans; 1/4 cup pitted kalamata olives, halved

Rosemary-Crusted Pork Tenderloin was pinched from <a href="http://www.realsimple.com/food-recipes/browse-all-recipes/rosemary-crusted-pork-tenderloin-0" target="_blank">www.realsimple.com.</a>

INGREDIENTS

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1/4 cup bread crumbs

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2 cloves garlic, chopped

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1 teaspoon smoked paprika

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1 tablespoon chopped rosemary

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kosher salt and black pepper

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1 1 1/4-pound pork tenderloin

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1 teaspoon plus 1 tablespoon olive oil

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1 pound green beans

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1/4 cup pitted kalamata olives, halved

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