Rosemary Chicken With Spinach

"Enjoy this free sample recipe from Cooking Fresh from The Old Farmer’s Almanac! (Photo: Becky Luigart-Stayner)..."

INGREDIENTS
4 chicken breast halves, with skin
salt and pepper, to taste
2 cloves garlic, 1 finely chopped, 1 thinly sliced
1 tablespoon chopped fresh rosemary or 1 teaspoon dried rosemary
3 tablespoons olive oil, divided
3 tablespoons red-wine vinegar, divided
1 pound spinach, stemmed
1/2 teaspoon sugar
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