Rosemary Chicken with Orange-Maple Glaze

Name: Rosemary Chicken with Orange-Maple Glaze
Prep time: 5 min
Cook time: 30 min
Yield: 4
Ingredients: 1 cup orange juice; 1/2 cup dry white wine; 1/2 cup maple syrup; 2 teaspoons chopped fresh rosemary; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 4 skinless, boneless chicken breast halves; 2 tablespoons butter; 2 tablespoons olive oil

Rosemary Chicken with Orange-Maple Glaze was pinched from <a href="http://allrecipes.com/Recipe/Rosemary-Chicken-with-Orange-Maple-Glaze/Detail.aspx" target="_blank">allrecipes.com.</a>

""Chicken breasts adorned with a fresh rosemary rub, then sauteed and braised in a sauce of orange juice, white wine and maple syrup. This wonderfully rich glaze makes an elegant, quick dinner to serve to guests. To serve, place chicken on top of hot cooked rice on each plate and spoon sauce over the top. Wonderful served with steamed asparagus."..."

INGREDIENTS

•

1 cup orange juice

•

1/2 cup dry white wine

•

1/2 cup maple syrup

•

2 teaspoons chopped fresh rosemary

•

1/2 teaspoon salt

•

1/2 teaspoon freshly ground black pepper

•

4 skinless, boneless chicken breast halves

•

2 tablespoons butter

•

2 tablespoons olive oil

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes