Rosemary and Gouda Buttermilk Biscuits

Name: Rosemary and Gouda Buttermilk Biscuits
Yield: 1 (60 g)
Ingredients: 1 3/4 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 5 tablespoons unsalted butter, cut into cubes; 2/3 cup buttermilk (you can make your own buttermilk by adding a tablespoon of lemon juice to 2/3 cup milk and letting i); 1/3 cup gouda cheese, grated; 1 1/2 teaspoons dried rosemary (double the amount if you use fresh); 1/2 teaspoon salt; 1 tablespoon milk, for brushing

Rosemary and Gouda Buttermilk Biscuits was pinched from <a href="http://www.food.com/recipe/rosemary-and-gouda-buttermilk-biscuits-419605" target="_blank">www.food.com.</a>

"from food Republik blog..."

INGREDIENTS

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1 3/4 cups all-purpose flour

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2 teaspoons baking powder

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1 teaspoon baking soda

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5 tablespoons unsalted butter, cut into cubes

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2/3 cup buttermilk (you can make your own buttermilk by adding a tablespoon of lemon juice to 2/3 cup milk and letting i)

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1/3 cup gouda cheese, grated

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1 1/2 teaspoons dried rosemary (double the amount if you use fresh)

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1/2 teaspoon salt

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1 tablespoon milk, for brushing

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