Rose Petal Ice Cream

Name: Rose Petal Ice Cream
Ingredients: Makes about 1 quart; Ingredients; 1 cup packed petals from organic or unsprayed roses (30g); 2 cups milk (475ml); 2/3 cup sugar (150g/5.5oz); 4 tsp corn or tapioca starch; 1 tsp beet powder (optional—this will give it a nice light pink color); 3 tbs cream cheese, room temperature (1.5 oz/45g); pinch of salt; 2 tbs corn or tapioca syrup (30ml); 1 1/4 cup heavy cream (300 ml); 2-4 tsp rose water (10-20ml)

Rose Petal Ice Cream was pinched from <a href="http://www.endlesssimmer.com/2012/07/05/endless-ice-cream-rose-petal/" target="_blank">www.endlesssimmer.com.</a>

INGREDIENTS

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Makes about 1 quart

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Ingredients

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1 cup packed petals from organic or unsprayed roses (30g)

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2 cups milk (475ml)

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2/3 cup sugar (150g/5.5oz)

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4 tsp corn or tapioca starch

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1 tsp beet powder (optional—this will give it a nice light pink color)

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3 tbs cream cheese, room temperature (1.5 oz/45g)

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pinch of salt

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2 tbs corn or tapioca syrup (30ml)

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1 1/4 cup heavy cream (300 ml)

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2-4 tsp rose water (10-20ml)

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