"Rosalie is my mother-in-law. We had this at her house recently and my picky eater step kids loved it! It's simple to make and can be frozen for OAMC...."
INGREDIENTS
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2 cups cooked chicken, cubed
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2 cups pasta, uncooked (elbows, shells, etc)
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1 cup celery, chopped
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2 cups milk
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2 cans cream of mushroom soup
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4 ounces cheddar cheese, shredded
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1 -2 can mixed vegetables, drained