INGREDIENTS
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Ingredients
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1 cup butter, softened
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2 cups packed brown sugar
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2 eggs
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1 cup buttermilk
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3/4 teaspoon root beer concentrate
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4 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon salt
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1-1/2 cups chopped pecans
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FROSTING:
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3-1/2 cups confectioners' sugar
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3/4 cup butter, softened
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3 tablespoons water
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1-1/4 teaspoons root beer concentrate or extract