"per the menu: "shrimp, grilled chicken, prosciutto and parmesan baked in a creamy sauce" This came in my email today from Top Secret Recipes. One of my all time favorite dishes when eating out. The description in the email is rather long, so I will just share the opening tidbit of info--this is apparently their top requested recipe, it's so popular they have even trademarked the name!..."
INGREDIENTS
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3 tablespoons butter
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2 tablespoons minced garlic
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3 tablespoons marsala wine
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2 cups heavy cream
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1 cup grated parmesan cheese
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1/2 cup milk
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1/2 cup chicken broth
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1 tablespoon cornstarch
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1 tablespoon Grey Poupon Dijon Mustard
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2 teaspoons minced fresh rosemary
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1/2 teaspoon salt
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1/2 teaspoon minced fresh thyme
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1/4 teaspoon ground cayenne pepper
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1 lb penne rigate, cooked
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12 medium shrimp, peeled and deveined
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2 skinless chicken breasts
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1/2 cup about 2 ounces thick-sliced prosciutto, chopped
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3 tablespoons grated parmesan cheese
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1 1/2 teaspoons paprika
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12 sliced pimientos
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4 sprigs rosemary