"Makes 2 dozen cookies. Store at room temperature for up to 7 days...."
INGREDIENTS
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* 1/2 cup (1 stick) salted butter, softened to room temperature * 1/2 cup packed dark brown sugar (or light brown) * 1/4 cup sugar * 1 large egg * 3/4 cup creamy peanut butter * 1 teaspoon vanilla extract * 1/2 teaspoon baking soda * 1 and 1/4 cups a