Roll Kuchen (From the Mennonite Treasury of Recipes)

Roll Kuchen (From the Mennonite Treasury of Recipes) was pinched from <a href="http://deep-fried.food.com/recipe/roll-kuchen-from-the-mennonite-treasury-of-recipes-80082" target="_blank">deep-fried.food.com.</a>

"Oh, the memories of this recipe! This is a favourite Mennonite Tradition for a summer meal. This is my mom's favourite recipe for Roll Kuchen. I remember fondly the time my parent's spent making this and how they doubled and tripled the recipe for family gatherings. To non-Mennonites the idea of having these with watermelon strikes them as very strange--Watermelon and doughnuts??!!?? But for me and my family it is a food that we enjoy and look forward to having! Cook time is per batch of 4-6 roll kuchen...."

INGREDIENTS
2 eggs
3/4 cup milk
6 tablespoons butter, melted
3 cups flour
2 teaspoons salt
1 teaspoon baking powder
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