Rocky Ledge Bars

Name: Rocky Ledge Bars
Ingredients: 1/2 cup (1 stick) unsalted butter, room temperature, plus more for pan; 2 1/4 cups all-purpose flour; 2 1/4 teaspoons baking powder; 1 teaspoon coarse salt; 1 1/2 cups packed dark-brown sugar; 3 large eggs; 1 teaspoon pure vanilla extract; 1 cup miniature marshmallows; 1 cup semisweet chocolate, coarsely chopped; 1 cup white chocolate, coarsely chopped; 1 cup toffee chips; 18 soft caramel-candy cubes, coarsely chopped

Rocky Ledge Bars was pinched from <a href="https://www.marthastewart.com/315279/rocky-ledge-bars" target="_blank" rel="noopener">www.marthastewart.com.</a>

"When cut into ragged shapes and stacked in a staggered fashion on top of one another, these chunky bars resemble a rocky ledge...."

INGREDIENTS

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1/2 cup (1 stick) unsalted butter, room temperature, plus more for pan

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2 1/4 cups all-purpose flour

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2 1/4 teaspoons baking powder

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1 teaspoon coarse salt

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1 1/2 cups packed dark-brown sugar

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3 large eggs

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1 teaspoon pure vanilla extract

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1 cup miniature marshmallows

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1 cup semisweet chocolate, coarsely chopped

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1 cup white chocolate, coarsely chopped

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1 cup toffee chips

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18 soft caramel-candy cubes, coarsely chopped

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