Rob's Monroe County-Style Mop and Dip - Barbecuebible.com
"Use this sauce, inspired by Monroe County, as a mop or a dip for pork steaks, ribs, or chicken. Adapted from The Kentucky Barbecue Book by Wes Kerry...."
INGREDIENTS
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1/2 cup butter
2 cups white vinegar
2 tablespoons freshly ground black pepper