Robin Quivers’ Cream of Mushroom Soup

Name: Robin Quivers’ Cream of Mushroom Soup
Ingredients: Prep time: 15 min. Cook Time: 25 Min; 2 tablespoons olive oil; 1 pound mushrooms cleaned and sliced (a mix of maitake, trumpet, enoki, shiitake and oyster); 1 cup chopped, well-washed leeks; 3 cloves garlic, sliced; 2 teaspoons fennel seeds; 1 teaspoon coriander seeds; 4 sprigs fresh thyme; 1 bay leaf; 2/3 cup raw cashews; 2 1/2 cups water or low-sodium vegetable stock; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Robin Quivers’ Cream of Mushroom Soup was pinched from <a href="http://www.rachaelrayshow.com/food/16483_Robin_Quivers_Cream_of_Mushroom_Soup/index.html" target="_blank">www.rachaelrayshow.com.</a>

"Serves 2..."

INGREDIENTS

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Prep time: 15 min. Cook Time: 25 Min

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2 tablespoons olive oil

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1 pound mushrooms cleaned and sliced (a mix of maitake, trumpet, enoki, shiitake and oyster)

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1 cup chopped, well-washed leeks

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3 cloves garlic, sliced

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2 teaspoons fennel seeds

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1 teaspoon coriander seeds

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4 sprigs fresh thyme

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1 bay leaf

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2/3 cup raw cashews

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2 1/2 cups water or low-sodium vegetable stock

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1/2 teaspoon salt

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1/4 teaspoon black pepper

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