Robert’s Absolute Best Brownies Recipe

Name: Robert’s Absolute Best Brownies Recipe
Ingredients: •6 tablespoons (3 ounces) unsalted or salted butter, cut into pieces, plus more for the pan; •8 ounces bittersweet or semisweet chocolate, chopped; •3/4 cup sugar; •1 teaspoon vanilla extract; •2 large eggs, at room temperature; •1/4 cup all-purpose flour; •1 cup walnuts, almonds, hazelnuts, or pecans, toasted and coarsely chopped

Robert’s Absolute Best Brownies Recipe was pinched from <a href="http://thymeforcookingblog.com/2012/05/absolute-best-brownies-really/" target="_blank">thymeforcookingblog.com.</a>

INGREDIENTS

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•6 tablespoons (3 ounces) unsalted or salted butter, cut into pieces, plus more for the pan

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•8 ounces bittersweet or semisweet chocolate, chopped

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•3/4 cup sugar

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•1 teaspoon vanilla extract

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•2 large eggs, at room temperature

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•1/4 cup all-purpose flour

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•1 cup walnuts, almonds, hazelnuts, or pecans, toasted and coarsely chopped

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