Roasted Zucchini & Pesto

Name: Roasted Zucchini & Pesto
Ingredients: Ingredients; •Total Time: 25 minutes; •2 pounds zucchini, (about 4 medium), trimmed and cut into 1-inch chunks; •1 tablespoon extra-virgin olive oil; •2 tablespoons prepared pesto; •Salt to taste; •Freshly ground pepper to taste

Roasted Zucchini & Pesto was pinched from <a href="http://www.diabeticconnect.com/diabetic-recipes/general/5474-roasted-zucchini-and-pesto" target="_blank">www.diabeticconnect.com.</a>

INGREDIENTS

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Ingredients

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•Total Time: 25 minutes

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•2 pounds zucchini, (about 4 medium), trimmed and cut into 1-inch chunks

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•1 tablespoon extra-virgin olive oil

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•2 tablespoons prepared pesto

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•Salt to taste

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•Freshly ground pepper to taste

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