Roasted Veggie Quinoa Bowl
"This 30 minute roasted vegan lunch bowl is made up of 5 delicious components: Chili-lime kale, quinoa, garlic roasted broccoli, roasted sriracha chickpeas, and curry roasted sweet potatoes...."
INGREDIENTS
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2 cups broccoli
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2 tsp olive or canola oil
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2 cloves garlic, minced
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pinch of salt
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black pepper
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1.5 cups (cooked) chickpeas
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1 tsp olive or canola oil
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2 tsp sriracha
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2 tsp soy sauce
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1 small sweet potato
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1 tsp olive or canola oil
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1 tsp curry powder
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1 tsp sriracha
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pinch salt
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3/4 cup quinoa, rinsed
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1.5 cups vegetable broth
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2 cups (packed) kale, destemmed and chopped
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1 tsp olive, coconut or canola oil
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juice of 1/4 lime
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1/2 tsp chili powder
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pinch salt
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pinch pepper
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lime
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avocado
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hummus
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red pepper flakes
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guacamole
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