Roasted Turkey Breast - Dinner, then Dessert
"Roasted Turkey Breast made with butter, herbs, salt, and pepper has tender juicy meat and CRISPY skin, and roasts in only 90 minutes!..."
INGREDIENTS
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1 cup unsalted butter (softened)
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3 sprigs fresh rosemary
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10 leaves fresh sage
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1 tablespoon fresh thyme
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2 teaspoons kosher salt
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1 teaspoon coarse ground black pepper
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1 turkey breast (4-6 pound, patted dry)
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