"Roasted Turkey Breast - Yields the most tender, juicy meat with the crispiest skin! 15-20 min prep time. That's it! So simple yet SO GOOD...."
INGREDIENTS
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1 (5-pound) bone-in, skin-on turkey breast
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1 lemon, sliced
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6 tablespoons unsalted butter, at room temperature
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3 cloves garlic, minced
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2 teaspoons chopped fresh thyme leaves
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1 1/2 teaspoons chopped fresh sage leaves
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1 1/2 teaspoons chopped fresh rosemary
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2 teaspoons kosher salt
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1 teaspoon freshly ground black pepper