"Enjoy your tomatoes in a whole new way with our recipe for Roasted Tomatoes Oscar. We top roasted tomatoes with asparagus and hollandaise, which is known as Oscar-style, before digging in to a bounty of deliciousness!..."
INGREDIENTS
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4 tomatoes, both ends removed, cut in half
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16 spears asparagus, trimmed to about 6 inches in length
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3 tablespoons olive oil
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1/2 teaspoon garlic powder
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1/2 teaspoon salt
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1/4 teaspoon black pepper
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1 (0.9-ounce) package hollandaise sauce mix, prepared according to package directions