"Roasted Tomato & Burrata Bread - Summer in bread form! Acidic tomatoes with creamy burrata on toasted garlic bread - yum!..."
INGREDIENTS
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1 loaf of crusty Italian bread (I used Pane di Casa)
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75 g butter, softened
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2 garlic cloves, minced
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Small handful of parsley, chopped
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1 large burrata or 2 smaller ones
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2 punnets of cherry tomatoes
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2 sprigs of rosemary
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Basil