Roasted Tomato Basil Soup

Name: Roasted Tomato Basil Soup
Ingredients: 3 pounds ripe plum tomatoes cut in half lengthwise1/4 cup plus 2 tablespoons good olive oil; 2 tablespoon kosher salt; 1 1/2 teaspoons freshly ground black pepper; 1 cup chopped sweet onions; 4 garlic cloves, minced; 2 tablespoons unsalted butter; 1/4 teaspoon crushed red pepper flakes; 2 14.5-ounce cans diced tomatoes, with their juice; 1/4 cup dried basil leaves; 1 tablespoon Italian seasoning; 2 14.5 ounce cans reduced sodium chicken broth; 1/2 cup water

Roasted Tomato Basil Soup was pinched from <a href="http://theslowroasteditalian-printablerecipe.blogspot.com/2011/10/roasted-tomato-basil-soup.html" target="_blank">theslowroasteditalian-printablerecipe.blogspot.com.</a>

INGREDIENTS

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3 pounds ripe plum tomatoes cut in half lengthwise1/4 cup plus 2 tablespoons good olive oil

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2 tablespoon kosher salt

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1 1/2 teaspoons freshly ground black pepper

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1 cup chopped sweet onions

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4 garlic cloves, minced

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2 tablespoons unsalted butter

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1/4 teaspoon crushed red pepper flakes

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2 14.5-ounce cans diced tomatoes, with their juice

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1/4 cup dried basil leaves

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1 tablespoon Italian seasoning

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2 14.5 ounce cans reduced sodium chicken broth

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1/2 cup water

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