Roasted Tomato and Gorgonzola Sauce

Name: Roasted Tomato and Gorgonzola Sauce
Ingredients: 1 roasted red pepper; 8 plum tomatoes (halved); 4 cloves garlic; 1 small onion (quartered); 1 tablespoon olive oil; oregano to taste; salt and pepper to taste; 4 ounces of gorgonzola dolce (or other blue cheese); 4 ounces of mascarpone

"Late summer and early fall is such a great time of the year! The farmers markets are just jam packed with tons of good things and some of the ones that I like the most..."

INGREDIENTS

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1 roasted red pepper

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8 plum tomatoes (halved)

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4 cloves garlic

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1 small onion (quartered)

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1 tablespoon olive oil

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oregano to taste

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salt and pepper to taste

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4 ounces of gorgonzola dolce (or other blue cheese)

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4 ounces of mascarpone

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