roasted three potato salad

Name: Roasted Three Potato Salad
Prep time: 25 min
Cook time: 40 min
Yield: 8
Cuisine: American
Ingredients: 2 1/2 lb Red, white and Yukon Gold potatoes (cubed, bite size); Vegetable cooking spray; 2 Tbs Olive oil; 1 1/2 tsp Lemon pepper seasoning; 1 C Diced red onion; 3/4 C Sliced celery; 1/4 C Chopped fresh parsley; 1/2 C Prepared honey mustard dressing

(2 RATINGS)

24 Pinches 2 Photos

Russ Myers

Necedah, WI

Updated on Oct 18, 2012

A potato salad with some sweet hot flavors

Rate

prep time 25 Min

cook time 40 Min

method Bake

yield 8 servings

Ingredients

2 1/2 lb Red, white and Yukon Gold potatoes (cubed, bite size)
Vegetable cooking spray
2 Tbs Olive oil
1 1/2 tsp Lemon pepper seasoning
1 C Diced red onion
3/4 C Sliced celery
1/4 C Chopped fresh parsley
1/2 C Prepared honey mustard dressing

How To Make roasted three potato salad

Step 1

Bake at 425 degrees until potatoes are tender and golden, about 30 to 40 minutes, stirring half way through cooking time. Remove from oven and cool 10 minutes. Transfer potatoes to a bowl. Add remaining ingredients and toss gently. Store covered in refrigerator. Let stand at room temperature before serving.
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